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Keto Chow 2.0 not ready for today =( Should have Chocolate by Thursday

< 1 minute April 17, 2017

Well, guess this is what happens when you have a vacation scheduled 6 months ago and don’t hound the manufacturer day and night.

(I was on a rented boat in the middle of a national park with no cell signal.)

I just talked to the place that’s doing the production of Keto Chow 2.0 and they apparently had a bunch of problems with their machines last week and did not get started on packaging until today. They’re going to be doing Chocolate first and are promising to have some up to me by ~~Thursday~~. Sad news =( Hopefully this will be the last hiccup on this journey.

Update: They ran into some additional problems and have to make some adjustments to avoid clumping – it’s now looking more like we will get it on Monday the 24th.

The one bit of good news is they finally have a solution for Chocolate Peanut Butter samples – I still won’t have those in the first round but I’m already working on the second one and Chocolate Peanut Butter samples will be part of it.

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Chris

Chris Bair is a technology and computer geek. He became involved in the nutritionally complete "future foods" movement in January 2014, originally with a conventional recipe and later switching to a high fat, low carb "ketogenic" variant on October 2014. In January 2015 he created the recipe for Keto Chow and released it without restriction for anyone to use, at the same time he began mixing the recipe up for people that wanted a finished product and has seen steady growth in the business every month since.

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