Gooey S’mores Bars
Oh so ooey and gooey, these s'mores bars are the perfect reminder of camping outdoors.
Servings: 9 pieces
Calories: 132.1kcal
Ingredients
- 2 large egg(s)
- 1/2 cup salted butter melted
- 1/4 cup granulated erythritol
- 2 Tbsp. brown erythritol blend
- 1 Tbsp. cocoa powder
- 1 serving S'mores Keto Chow
- 20 drops Graham cracker flavoring (optional)
- 2 Tbsp. sugar-free chocolate chips
- 20 grams keto marshmallows
Instructions
- Preheat oven to 350℉ and line an 8”x8” pan with parchment paper.
- Blend everything together in a food processor except the chocolate chips and marshmallows.
- Place mixture in your prepared pan. Batter will be thick. Spread evenly with a spoon. Bake for 15 minutes.
- Add the chocolate chips and marshmallows to the top and bake for another 5 minutes. Let cool before serving.
Nutrition
Serving: 12.6" square | Calories: 132.1kcal | Carbohydrates: 11.8g | Protein: 4.8g | Fat: 12g | Saturated Fat: 7.2g | Polyunsaturated Fat: 0.54g | Monounsaturated Fat: 3.1g | Trans Fat: 0.4g | Cholesterol: 70.2mg | Sodium: 195.9mg | Potassium: 222.14mg | Fiber: 1.6g | Sugar: 0.2g | Vitamin A: 495.4IU | Vitamin C: 13.33mg | Calcium: 94.94mg | Iron: 0.46mg | Sugar Alcohol: 9.72g | Net Carbs: 0.45g