Cucumber Keto Salad Dressing

This is a quick and easy cucumber keto salad dressing to make for dinner. It also goes beautifully with cold poached salmon, smoked salmon, or any other cold poached or smoked fish.

Prep Time10

Keyword: Carrie Brown, Powdered Egg White Protein

Recipe Creator: Carrie Brown

Servings: servings

Calories: 92.81kcal

Author: Carrie Brown

Ingredients

1 1/2 lb. cucumber approx. 2 large English cucumbers
2 Tbsp. lemon juice
4 Tbsp. avocado oil
1 tsp. sea salt
Ground black pepper
12 fresh sage leaves
1 oz. fresh parsley
1 tsp. guar gum
2 Tbsp. egg white powder
2 Tbsp. heavy cream

Instructions

Peel the cucumbers and cut them in half. Slice each half lengthwise and run a spoon down the center to remove the seeds.
Chop the cucumbers into rough chunks and put in a blender with the lemon juice, avocado oil, sea salt, ground black pepper (to taste), sage, and parsley.
Blend on high until smooth.
Turn the blender to low and, with it still running, add the guar gum, egg white powder, and heavy cream. Blend for 10 seconds.

Notes

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Nutrition