Keto Chow Chicken Cordon Bleu Casserole
Deluxe flavors that come together in a few simple steps. Recipe courtesy of Maggie Sterling.
Servings: 9 pieces
Calories: 286.69kcal
Ingredients
Casserole
- 4 large cooked shredded chicken breasts
- 6 oz. chopped ham
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 serving Savory Chicken Soup Keto Chow (or 1 scoop)
- 2/3 cup chicken broth
- 1/2 Tbsp. Dijon mustard
- 1 tsp. salt
- 1/2 tsp. ground black pepper
- 1/2 tsp. roasted garlic powder
- 1/2 cup. shredded parmesan
Topping
- 6 slices swiss cheese
- 1/2-3/4 cup unseasoned pork rind crumbs
Instructions
- Preheat oven to 350℉.
- Mix all casserole ingredients in a large mixing bowl.
- Grease a 9 x 13 glass baking dish and pour casserole mix in, smoothing evenly. Bake for 20 minutes.
- Remove and add the Swiss cheese to the top. Bake for an additional 10 minutes.
- Remove and top with pork rinds. Bake for an additional 5 minutes.
- Allow to cool slightly before serving.
Nutrition
Serving: 137grams (one 3x4.33" piece) | Calories: 286.69kcal | Carbohydrates: 2.13g | Protein: 28.88g | Fat: 17.58g | Saturated Fat: 5.22g | Polyunsaturated Fat: 6.26g | Monounsaturated Fat: 4.32g | Trans Fat: 0.24g | Cholesterol: 70.82mg | Sodium: 754.86mg | Potassium: 366.35mg | Fiber: 0.76g | Sugar: 0.86g | Vitamin A: 177.45IU | Vitamin C: 13.5mg | Calcium: 204.73mg | Iron: 1.07mg | Sugar Alcohol: 0.03g | Net Carbs: 1.36g