Keto Fish Tacos

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These keto fish tacos are crispy, fresh, and super delicious. Serve with sour cream, lime wedges, and chopped cilantro.

Prep Time10

Keyword: Carrie Brown

Recipe Creator: Carrie Brown

Servings: servings

Calories: 449.75kcal

Author: Carrie Brown

Ingredients

6 8” keto soft tortillas*
4 cups romaine lettuce finely shredded
2 cups guacamole**
2 cups salsa drained if necessary
1 recipe keto fried fish

Instructions

Lay a tortilla down and place two-thirds of a cup of shredded lettuce in the middle.
Spread one-third of a cup of salsa and guacamole on top of the lettuce.
Lay one serving of fried fish on top, fold the sides of the tortilla up and serve.

Notes

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