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Mixed Berry Milkshake
For those days when nothing but a milkshake will do.
Prep Time
10
minutes
mins
Chill Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Drinks
Keyword:
Chef Taffiny Elrod, Strawberry
Recipe Creator:
Chef Taffiny Elrod
Servings:
1
shake
Calories:
285.5
kcal
Author:
Taffiny Elrod
Ingredients
1
cup
unsweetened almond milk
1/2
cup
water
room temperature
1
serving
Strawberry Keto Chow
2
oz.
frozen mixed berries
(approx. 1/2 cup)
1
scoop
keto vanilla ice cream
(approx. 1/3 cup)
4-6
ice cubes
(optional)
whipped cream
for garnish (optional)
Instructions
Mix the almond milk, water, and Keto Chow until all powder is dissolved; refrigerate at least 30 minutes, or overnight for best flavor.
Blend the prepared Keto Chow with the frozen berries until smooth.
Add the ice cream and blend briefly to incorporate it into the shake. Add ice cubes for a thicker shake if desired.
Pour the shake into a tall glass; top with whipped cream and serve immediately.
Nutrition
Serving:
1
milkshake
|
Calories:
285.5
kcal
|
Carbohydrates:
23.7
g
|
Protein:
28.6
g
|
Fat:
12.3
g
|
Saturated Fat:
6
g
|
Polyunsaturated Fat:
0.58
g
|
Monounsaturated Fat:
1.42
g
|
Trans Fat:
0.3
g
|
Cholesterol:
59.5
mg
|
Sodium:
1060.3
mg
|
Potassium:
1718.8
mg
|
Fiber:
8.5
g
|
Sugar:
7.6
g
|
Vitamin A:
310.67
IU
|
Vitamin C:
125.4
mg
|
Calcium:
1226.14
mg
|
Iron:
3.24
mg
|
Sugar Alcohol:
4.51
g
|
Net Carbs:
10.68
g