Pork Rind Keto Waffles with Gravy

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Pork Rind Keto Waffles with Gravy

These pork rind keto waffles are a perfect breakfast. They’re low in carbs and contain no added sugar.

Prep Time10

Cook Time20

Keyword: Carrie Brown, Savory Chicken Soup

Recipe Creator: Carrie Brown

Servings: serving

Calories: 792.04kcal

Author: Carrie Brown

Ingredients

1 1/2 lb. ground pork
4 oz. onion chopped
1 serving Chicken Savory Soup Keto Chow
1 tsp. thyme
1 tsp. dried oregano
1 1/2 cups chicken stock
8 oz. cream cheese
Black pepper
2 batches mini waffles **

Instructions

Brown the ground pork in a pan over medium heat, breaking up the meat into very small pieces as it cooks.
When the meat is no longer pink, but not browned, add the chopped onion and continue to cook until the meat has browned and the onions are golden.
Meanwhile, add the Keto Chow and dried herbs to the chicken stock and whisk well under completely smooth.
Add the cream cheese and the chicken stock mixture to the meat and stir until the cream cheese is melted and completely combined into the meat. This takes a couple of minutes, especially if your cream cheese is straight out of the fridge.
Stir in ground black pepper to taste.
Bring to a boil, then reduce the heat to a simmer and cook the gravy for 2 minutes.*
Spoon over mini waffles to serve.

Notes

*If you prefer a thinner gravy, add extra stock and stir well.

**Note that you'll have 2 mini waffles left over

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