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Keto Peanut Butter Buckeyes

This chocolatey treats are a beloved classic in Ohio and surrounding parts of the Midwest.
Keyword Chef Taffiny Elrod, Chocolate Peanut Butter
Recipe Creator Chef Taffiny Elrod
Created By:
Recipe Creator ,Chef Taffiny Elrod
Prep Time 1 hour
Chill Time 2 hours

Yields:

40 pieces

Ingredients:

Directions:

  • Place peanut butter and unsalted butter in a large mixing bowl and beat with an electric mixer on high speed until smooth and well combined.
  • Add the Keto Chow, powdered erythritol, and vanilla extract to the bowl and beat on low speed until everything is completely mixed together.
  • Place the mixture in the refrigerator to chill for about 40 minutes, or until it is firm enough to scoop into balls.
  • Use a small (0.5 ounce) ice cream scoop to form into balls. Set on a cookie sheet lined with parchment paper and place them in the freezer to chill.
  • Meanwhile, melt the chocolate chips and coconut oil in a microwave safe bowl by microwaving in 30-second bursts, stirring after each burst to distribute the heat, until the chocolate is melted. If the chocolate is hot, let cool to room temperature before using.
  • Remove the hardened peanut butter balls from the freezer and dip them in the chocolate individually by poking a toothpick in the top of a ball, swirling it in the chocolate so the bottom and sides are coated, and a circle of peanut butter is still visible on the top.
  • Use a fork if necessary to help lift the ball out of the chocolate. Allow any excess chocolate drip back into the bowl.
  • Set the coated buckeye on a clean parchment-lined tray and keep working until all the balls are coated. If they start to get too soft to dip, return them to the freezer until they are firm again.
  • Store the finished buckeyes in an airtight container in the freezer for up to three months.
Butter replaces about half of the peanut butter these normally contain for a more favorable fat profile, so these buckeyes are best kept in the freezer as they may melt at room temperature.
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Nutrition Facts
Keto Peanut Butter Buckeyes
Serving Size
 
1 piece
Amount per Serving
Calories
94.5
% Daily Value*
Fat
 
8.66
g
13
%
Saturated Fat
 
3.93
g
25
%
Trans Fat
 
0.19
g
Polyunsaturated Fat
 
0.97
g
Monounsaturated Fat
 
2.77
g
Cholesterol
 
12.8
mg
4
%
Sodium
 
63.16
mg
3
%
Potassium
 
125.26
mg
4
%
Carbohydrates
 
5.62
g
2
%
Fiber
 
1.54
g
6
%
Sugar
 
0.3
g
0
%
Sugar Alcohol
 
3.46
g
Net Carbs
 
0.62
g
Protein
 
3.22
g
6
%
Vitamin A
 
53.84
IU
1
%
Vitamin C
 
6
mg
7
%
Calcium
 
43.37
mg
4
%
Iron
 
0.49
mg
3
%
* Percent Daily Values are based on a 2000 calorie diet.

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