Ingredients:
Ice Cream
- 2 Tbsp. tomato paste
- 1 tsp. dried basil
- 1/8 tsp. dried oregano
- 1/4 tsp. garlic paste or 1 clove roasted garlic
- 10 g. unflavored beef collagen
- 3.75 g. unflavored beef gelatin
- 1/4 tsp. tara gum optional
- 2 oz. mascarpone
- 1 Tbsp. butter
- 1 serving Creamy Tomato Basil Keto Chow
- 5 oz. water
Balsamic Vinegar Reduction
- 1 cup balsamic vinegar
- Ninja™ CREAMi®
Directions:
- To make the ice cream, add 5-6 oz. hot water to a Ninja™ CREAMi® pint.*
- Add in the mascarpone, butter, basil, oregano, and garlic to the water. Then put in the Keto Chow.
- Add the collagen, gelatin, and tara gum on top of that. Blend thoroughly.
- Top off with enough water to bring the total volume to 1 pint. Blend again.**
- Run it through the lite ice cream cycle twice, and, if needed, respin again.
- To make the reduction, simmer the balsamic vinegar in a small pot until reduced by half.
- Let cool until it is just warm instead of hot. Pour into a condiment bottle to dispense.
*You can also use an immersion blender
**If using an immersion blender, pour it into the pint container. Pre-chilling it in the fridge will help minimize how much of a center mound there is when you freeze it. If you are using a compressor or freezer bowl-style ice cream maker, then pre-chill in the fridge before making your ice cream. Our recipes may contain links to affiliate websites, and Keto Chow receives an affiliate commission for any purchases made by you on the affiliate website using such links. To see the full recipe on Cronometer, you can add Keto Chow as a friend in the “Sharing” tab if you have a Gold Cronometer Membership. Our email is hello@ketochow.net.
**If using an immersion blender, pour it into the pint container. Pre-chilling it in the fridge will help minimize how much of a center mound there is when you freeze it. If you are using a compressor or freezer bowl-style ice cream maker, then pre-chill in the fridge before making your ice cream. Our recipes may contain links to affiliate websites, and Keto Chow receives an affiliate commission for any purchases made by you on the affiliate website using such links. To see the full recipe on Cronometer, you can add Keto Chow as a friend in the “Sharing” tab if you have a Gold Cronometer Membership. Our email is hello@ketochow.net.
Nutrition Facts
Keto Tomato Ice Cream
Serving Size
1 serving
Amount per Serving
Calories
202.41
% Daily Value*
Fat
9.53
g
15
%
Saturated Fat
5.94
g
37
%
Trans Fat
0.34
g
Polyunsaturated Fat
0.35
g
Monounsaturated Fat
2.53
g
Cholesterol
26.17
mg
9
%
Sodium
373.84
mg
16
%
Potassium
515.03
mg
15
%
Carbohydrates
13.43
g
4
%
Fiber
2.86
g
12
%
Sugar
10.28
g
11
%
Net Carbs
10.56
g
Protein
10.24
g
20
%
Vitamin A
156.04
IU
3
%
Vitamin C
32.97
mg
40
%
Calcium
132.77
mg
13
%
Iron
1.1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
