Ingredients:
- 12 oz. sugar-free chocolate chips dark, milk, white, etc.
- 2 servings Chocolate Keto Chow
- 8 cups almond milk or water
- Sugar-free crushed candies optional
- Sugar-free sprinkles optional
- Sugar-free mini marshmallows optional
Directions:
- Melt the chocolate chips in 20-second intervals in the microwave, stirring in between. Stir until chocolate is smooth.
- Use the back of a spoon to coat your silicone molds with chocolate. Place in the freezer for 5 min.
- Recoat the molds, looking for any thin spots. The chocolate should be solid enough to touch but thin enough to melt easily in your hot milk. Freeze as necessary.
- Remove chocolate spheres from molds.
- Heat a plate in a microwave for 30 seconds or heat a pan on low. Place the rims of the molds on the plate to melt them enough to be level and smooth.
- Fill half the molds with Keto Chow, around 2-3 tablespoons. If using sugar-free marshmallows, add a small amount on top of the Keto Chow. Remember you need to be able to place an empty half mold on top.
- Heat the plate again. Place the rim of an empty mold onto the plate to heat. Working quickly, attach the empty mold halves to the filled mold halves. Hold long enough to seal and fully close the spheres.
- Place back in the freezer for 5 min.
- Drizzle with remaining chocolate and top with anything you’d like, such as sugar-free sprinkles, crushed sugar-free candies, etc.
- When ready to enjoy, place a hot chocolate bomb in a mug and pour warmed milk or water over top and stir.
You can use smaller molds or differently shaped molds, they may just need less Keto Chow. Our recipes may contain links to affiliate websites, and Keto Chow receives an affiliate commission for any purchases made by you on the affiliate website using such links. To see the full recipe on Cronometer, you can add Keto Chow as a friend in the “Sharing” tab if you have a Gold Cronometer Membership. Our email is hello@ketochow.net.
Nutrition Facts
Keto Hot Chocolate Bombs
Serving Size
1 cocoa bomb
Amount per Serving
Calories
215.57
% Daily Value*
Fat
14.91
g
23
%
Saturated Fat
7.95
g
50
%
Polyunsaturated Fat
0.62
g
Monounsaturated Fat
1.58
g
Cholesterol
3
mg
1
%
Sodium
382.5
mg
17
%
Potassium
847.58
mg
24
%
Carbohydrates
27.59
g
9
%
Fiber
17.5
g
73
%
Sugar
0.47
g
1
%
Sugar Alcohol
9.13
g
Net Carbs
0.96
g
Protein
10.86
g
22
%
Vitamin A
225.05
IU
5
%
Vitamin C
30
mg
36
%
Calcium
633.32
mg
63
%
Iron
4.63
mg
26
%
* Percent Daily Values are based on a 2000 calorie diet.
One Response
I have been enjoying the keto chow. I bought the big variety bundle to try lots of flavors.
I drink it some days when I break my fast to avoid leaving ketosis until dinner. I am currently not a keto dieter but I do intermittent fast at least 16 hours most days and sometimes 24, 40 and once so far even a 66. I do like the taste and I have been using avocado oil or heavy whipping cream for added fat. I have not tried butter yet. I like to toss a couple big handfuls of frozen kale in my vita mix and blend it up with the keto chow. It’s blends great in the shaker bottle though with just crushed ice and water. It tastes real good. I ordered some core, gingerbread cookie and the soups to try and I’m not a fan of the core. It may be hard to get the other two packets used. The gingerbread is delicious! I will be ordering more. I also use Ka Chava. The Keto Chow is smoother and tastes sweeter but, I wish it had the super food content. I alternate between them. I think I’m sold and will be a regular customer.