Ingredients:
- 2 tbsp Spicy Taco Base Keto Chow
- 2 tbsp cheddar cheese powder
- 1 tsp chili powder taco seasoning or paprika
- 1/4 tsp cayenne pepper or chipotle chili *optional
- 2 ounces pork rinds
- 2 tbsp salted butter melted
Directions:
- In a small bowl or jar, mix the Keto Chow, cheese powder, and seasonings together.
- Place the pork rinds in a Ziploc bag and pour the butter over them.
- Shake the bag to distribute the butter as evenly as possible.
- Shake the dry mix over the pork rinds, seal the bag and shake again to distribute the powder.
Nutrition Facts
Spicy Nacho Cheese Rinds
Serving Size
1 serving (1 oz.)
Amount per Serving
Calories
319.6
% Daily Value*
Fat
22.7
g
35
%
Saturated Fat
12.1
g
76
%
Trans Fat
0.6
g
Polyunsaturated Fat
1.46
g
Monounsaturated Fat
7.17
g
Cholesterol
65.1
mg
22
%
Sodium
1282.3
mg
56
%
Potassium
316.52
mg
9
%
Carbohydrates
4.1
g
1
%
Fiber
1.6
g
7
%
Sugar
1.8
g
2
%
Sugar Alcohol
0.01
g
Net Carbs
2.45
g
Protein
24.3
g
49
%
Vitamin A
653.67
IU
13
%
Vitamin C
22.77
mg
28
%
Calcium
141.56
mg
14
%
Iron
0.74
mg
4
%
* Percent Daily Values are based on a 2000 calorie diet.
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