Ingredients:
- 3 eggs
- 2 1/2 oz. pork panko
- 2 tsp. dried dill
- 2 tsp. dried mint
- 2 Tbsp. sour cream
- 1 lb. ground chicken or substitute ground turkey
- 1 1/2 cups Creamed Spinach link to recipe here
- 3 oz. mozzarella sliced
- 2 oz. mushrooms sliced (baby bella or button)
Directions:
- Preheat the oven to 375℉.
- In a bowl, add the eggs, pork panko, dried herbs, and sour cream and mix until thoroughly combined.
- Place the ground chicken in a large bowl, pour in the egg mixture and, using a fork, mix together until you have a ball of dough.
- Place a piece of parchment paper on a baking sheet. Spoon the turkey mixture onto it and spread evenly into a 12” circle using a spatula.
- Bake for 20 minutes.
- Spread the spinach evenly over the crust and then add the mozzarella and mushrooms.
- Bake for an additional 10 minutes.
- Allow pizza to cool before slicing.
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Nutrition Facts
Keto Mushroom Pizza
Serving Size
1 slice
Amount per Serving
Calories
372.8
% Daily Value*
Fat
19.92
g
31
%
Saturated Fat
7.89
g
49
%
Trans Fat
0.26
g
Polyunsaturated Fat
2.52
g
Monounsaturated Fat
7.45
g
Cholesterol
260.56
mg
87
%
Sodium
307.67
mg
13
%
Potassium
794.19
mg
23
%
Carbohydrates
15.91
g
5
%
Fiber
0.99
g
4
%
Sugar
1.89
g
2
%
Sugar Alcohol
0.12
g
Net Carbs
14.8
g
Protein
31.95
g
64
%
Vitamin A
163.74
IU
3
%
Vitamin C
3.78
mg
5
%
Calcium
179.82
mg
18
%
Iron
2.28
mg
13
%
* Percent Daily Values are based on a 2000 calorie diet.
