Ingredients:
- 1 scoop Creamy Tomato Basil Keto Chow (or 1 scoop)
- 1/4 cup water room temp
- 2 tbsp granulated erythritol
- 4 tsp apple cider vinegar
- 2 tsp coconut aminos or worcestershire sauce
- 1 tsp hot sauce
- 1 tsp paprika
- 1 cup mayonnaise
- 2 tbsp prepared horseradish
- 2 tbsp dill pickle relish or sugar-free sweet relish
- 1 tbsp onion finely minced
Directions:
- Mix the keto chow with the water until there are no lumps.
- Add the erythritol, vinegar, Worcestershire sauce, hot sauce and paprika and mix well.
- Stir in the mayonnaise, horseradish, pickle relish and onion.
- Cover and refrigerate for at least 30 minutes for the flavors to marry before serving.
- If the dressing is too thick after sitting, add water one teaspoon at a time until it reaches the desired consistency before serving.
- Store in an airtight container in the refrigerator for up to one week.
Nutrition Facts
Creamy Tomato Basil Russian Dressing
Serving Size
1 serving
Amount per Serving
Calories
101.1
% Daily Value*
Fat
9.8
g
15
%
Saturated Fat
1.5
g
9
%
Polyunsaturated Fat
5.82
g
Monounsaturated Fat
2.19
g
Cholesterol
5.5
mg
2
%
Sodium
234.4
mg
10
%
Potassium
119.13
mg
3
%
Carbohydrates
1.1
g
0
%
Fiber
0.6
g
3
%
Sugar
0.4
g
0
%
Sugar Alcohol
0.01
g
Net Carbs
0.52
g
Protein
1.7
g
3
%
Vitamin A
144.87
IU
3
%
Vitamin C
7.97
mg
10
%
Calcium
24.97
mg
2
%
Iron
0.27
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.
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