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Pumpkin Spice Caramel Chai Latte

Pumpkin spice meets masala chai in this creamy latte that’s like a hug in a mug.
Course Drinks
Keyword Chef Taffiny Elrod, Keto Chow, Pumpkin Spice Caramel
Recipe Creator Chef Taffiny Elrod
Created By:
Recipe Creator ,Chef Taffiny Elrod
Prep Time 3 minutes
Total Time 3 minutes

Yields:

1 serving

Ingredients:

Directions:

  • Mix the Keto Chow, water, and heavy cream together and refrigerate overnight.
  • When the Keto Chow has been refrigerated overnight, brew the chai tea.
  • Carefully blend the hot tea into the prepared Keto Chow with a stick blender or frother.
  • Sprinkle with a little ground cinnamon or nutmeg and enjoy.
Nutrition Facts
Pumpkin Spice Caramel Chai Latte
Serving Size
 
188.6 g
Amount per Serving
Calories
657.68
% Daily Value*
Fat
 
54.25
g
83
%
Saturated Fat
 
34.64
g
217
%
Trans Fat
 
1.84
g
Polyunsaturated Fat
 
2.34
g
Monounsaturated Fat
 
13.56
g
Cholesterol
 
180.37
mg
60
%
Sodium
 
895.6
mg
39
%
Potassium
 
1685.55
mg
48
%
Carbohydrates
 
18.78
g
6
%
Fiber
 
6.76
g
28
%
Sugar
 
5.1
g
6
%
Net Carbs
 
12.02
g
Protein
 
49.4
g
99
%
Vitamin A
 
3192.3
IU
64
%
Vitamin C
 
120.89
mg
147
%
Calcium
 
853.51
mg
85
%
Iron
 
2.44
mg
14
%
* Percent Daily Values are based on a 2000 calorie diet.
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